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8 oz uncooked linguine, broke in half
3 cloves garlic, crushed
2 c. cubed fully cooked lean ham
1 3/4 c. shredded Swiss Cheese, divided
1 can (10 3/4oz.) reduced-fat reduced sodium condensed cream of mushroom soup, undiluted
1 c. (8 oz.) reduced-fat sour cream
1 medium onion, chopped
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