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1 large head of cauliflower cut into bite size pieces (about 6 cups)
6-8 strips of bacon cooked and crumbled
6 tablespoons chopped chives
Half cup mayo
Half cup sour cream
2 cups Colby Jack cheese
8 ounce container sliced mushrooms
Preheat oven to 425°
In large pot cook cauliflower 8 to 10 minutes, drain and cool
in a large bowl combine all other ingredients, mix well
Place in baking dish
Cover with cheese and bacon bits
Bake15-20 mins
Top with extra chives
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