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Low-carb Meatballs
Number of Servings: 20
Ingredients
1/4 cup ground flaxseed
1/4 cup chopped onion
1/2 tsp ground oregano
1/4 tsp black pepper (or to taste)
1/2 tsp salt (or to taste)
1 large egg (beat)
12 oz lean ground beef
Directions
combine all ingredients. shape into 1 oz balls. Place on a cookie sheet and bake at 350 for 15 minutes (or until done). This will make 20 1 oz meatballs
Nutritional Info
Servings Per Recipe: 20
Amount Per Serving
Calories: 59.1
Total Fat: 4.4 g
Cholesterol: 23.4 mg
Sodium: 73.8 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.6 g
Protein: 3.7 g
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1st Keep
 kassibnoe
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