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Low-Fat Vegan Chocolate Stout Cake

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Ingredients: 

1 1/2 cups unbleached all-purpose flour
1/2 cup granulated sugar
1/3 cup Dutch-processed cocoa powder
2 teaspoons instant espresso powder, such as Medaglia D'Oro
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
1/2 cup stout beer, at room temperature
1/2 cup water
1/4 cup canola oil
1 tablespoon vanilla paste
3 tablespoons unsulfured dark molasses
Confectioners' sugar for dusting

See more at http://blogs.browardpalmbeach.com/cleanplatecharli...


 

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