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maple-bacon yeast waffles

Notes: 

Hands-on time: 10 mins. to 15 mins.
Baking time: 25 mins. to 30 mins.
Total time: 1 hrs 35 mins. to 1 hrs 45 mins.
Yield: about five 7" round waffles

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Ingredients: 

340g lukewarm milk
85g melted butter
3/4 teaspoon salt
39g to 57g maple syrup
1/4 teaspoon maple flavor, optional, for enhanced maple taste
2 large eggs
241g King Arthur Unbleached All-Purpose Flour
1 1/2 teaspoons instant yeast
82g maple Flav-R-Bites, optional, for increased flavor
227g bacon, cooked, cooled, and crumbled


 

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