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250 grams Golden Soft Margarine, room temperature
5 egg yolks
2 Tbsp. sour cream
3/4 tsp. baking soda
2½ + cups flour
Meringue
5 egg whites
1 1/2 cups sugar
2 cups Hazelnuts, roasted and chopped
Filling
2 cans of dulce de leche/condensed milk
450 grams unsalted butter, room temperature
2 Tbsp. cocoa powder
2 Tbsp. instant coffee + 2 Tbsp. hot water
Chocolate Ganache
1 ⅓ cups semi-sweet chocolate chips
1 cup heavy whipping cream
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