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Get Started - 100% free to try - join in 30 seconds300g fresh lamb's liver, thinly sliced
½ a medium onion, thinly sliced
1 tsp ground coriander
1 tsp ground caraway
1 tsp ground cumin
A pinch of smoked paprika
A pinch of cayenne pepper
1 garlic clove, finely sliced
½ tbsp rapeseed or olive oil
Small knob of unsalted butter
Salt and black pepper
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