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Mexican: Enchilada Sauce/

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Ingredients: 

3 C organic low sodium vegetable broth
1/4 C tomato paste
1/4 C ap flour
2 T olive oil
2 tsp cumin
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp chili powder
Salt/pepper
Optional: cayenne pepper, ground chipotle, paprika, etc.


 

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