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•1 (20 ounce) can pineapple chunks in heavy syrup, drained
•1 cup chopped pecans
•1 (14 ounce) can sweetened condensed milk
•2 tablespoons fresh lemon juice
•2 cups frozen whipped topping, thawed (an 8-ounce container equals 3-1/2 cups)
•1 prepared 9-inch graham cracker pie crust
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1st Keep
 ShirleyH
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