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Mini Buckwheat Bacon Pancakes with Bourbon Syrup


4 slices thick-cut bacon, cooked and crumbled + more if you want it for topping
1/2 cup buckwheat flour
1/3 cup whole wheat pastry flour
1/4 cup all-purpose flour
2 tablespoons brown sugar
1 tablespoon baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
1 cup milk
1 large egg, lightly beaten
2 tablespoons unsalted butter, melted
2 teaspoons vanilla extract

3 tablespoons bourbon
2/3 cup maple syrup
1 1/2 tablespoons unsalted butter



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