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Mini Pumpkin Cakes

kept bykarishope
recipe byfamilycircle.com
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Ingredients: 

1 15 1/4ounce box spice or devil's food cake mix
3 large eggs
1/2 cup vegetable oil
1 cup buttermilk
1 16 ounce can vanilla or chocolate frosting
Honey wheat pretzel twists, Kit Kat bars or Twix bars for stems
1/3 cup corn syrup
Assorted colored sugars or sprinkles
Orange paste food coloring (optional)


 

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