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Moroccan Freekeh Pilaf with Golden Raisins and Apricots

kept byElyn7071
recipe byrachelcooks.com
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Ingredients: 

1 teaspoons ground cumin
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/8 teaspoon ground cayenne pepper
1/2 teaspoon ground cardamom
1/2 teaspoon ground cinnamon
1/4 teaspoon ground coriander
1/4 teaspoon ground allspice
1 tablespoon olive oil
1/2 cup golden raisins
1/2 cup diced dried apricots
1 teaspoon kosher salt
grated zest of one orange (about 1 teaspoon)
2 cups chicken broth
1/2 cup orange juice (fresh squeezed is best)
1 cup uncooked cracked freekeh
3 tablespoons chopped fresh mint


 

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