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Mutton curry is a simple dish which is flavorful and a delighting dish to serve your family at the dinner table accompanied by hot fulkas or Chapati and salad on the side. If you are a beginner in the kitchen or if you do not have a lot of time to cook every day, and still craving for some non-vegetarian serving on your plate, this mutton curry recipe is for you to try tonight. So, let's know how to make Mutton Curry.
500gms Fresh Mutton
3 tbsp Oil
Whole Spices: 1 bay leaf, 3-4 cardamom pods, 4-5 black peppercorns, 3-4 cloves, 2 cinnamon stick.
1 tbsp Cumin Seeds
2 large Onions Chopped
3 Tomatoes Chopped
2 Green chilies Chopped
1 tbsp Ginger Garlic Paste
Salt to taste
1 tsp red chili powder
½ tsp Turmeric powder
2 tsp coriander powder
1 tsp garam masala powder
½ tsp Degi Mirch Powder
Coriander leaves
Water as required
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