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2 ½ cups oats
2 cups AP (all-purpose) flour
1 TS (Teaspoon) baking powder
1 TS baking soda
½ TS salt
1 cup (2 sticks) butter at room temperature
1 cup granulated sugar
1 cup brown sugar
2 eggs
1 TS vanilla
12 ounces semisweet chocolate chips
4 ounces milk chocolate chips
1 ½ cups chopped walnuts
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