KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1 cup Bisquick
¼ cup butter, room temperature
2 tablespoons boiling water
¾ cup salt-free chicken stock/broth
1 Tbsp flour
1⅔ cups Steamers vegetables thawed (corn, carrots, peas, green beans the best)
1 - 2 cups cut up cooked chicken
1 cup Bisquick (low fat or original)
½ cup milk
1 egg
Comments