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Get Started - 100% free to try - join in 30 secondsOriginal recipe makes 5 - 6 servings
1 (8 ounce) package wide egg noodles
1/2 cup butter
1/2 cup heavy whipping cream
1 cup grated Parmesan cheese
1 tablespoon dried parsley
1/4 teaspoon salt
ground black pepper to taste
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