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Nutella Raspberry Crescent Snowflake

kept bydjanet1972
recipe bypillsbury.com
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Ingredients: 

3/4 cup Nutella™ hazelnut spread with cocoa
2 oz cream cheese, softened
1 tablespoon heavy whipping cream
2 tablespoons seedless raspberry jam
4 cans (8 oz each) Pillsbury™ refrigerated crescent dough sheet
2 tablespoons powdered sugar
All-purpose flour


 

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