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3/4 cupbutter, softened
3/4 cupwhite sugar
3/4 cuppacked light brown sugar
2eggs
1 teaspoonvanilla extract
1 1/4 cupsall-purpose flour
1 teaspoonbaking soda
3/4 teaspoonground cinnamon
1/2 teaspoonsalt
2 3/4 cupsrolled oats
1 cupraisins
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