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Okra Pilau, Okra Pilaf Recipe

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Ingredients: 

4 slices of bacon (about 5 ounces), chopped
1 cup chopped yellow onion
1/2 cup chopped green bell pepper
2 cups okra, sliced into disks, 1/2 to 3/4-inch thick (fresh or frozen, thawed)
1/4 teaspoon cayenne (or to taste)
1 teaspoon Kosher salt (use less salt if using seasoned broth)
1 cup long-grain rice
1 3/4 cup chicken stock*


 

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