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3 eggs, beaten(I beat them with a wire whisk)
1 cup light corn syrup
4 tablespoons butter or margarine, melted
1 cup rolled oats
1/2 cup brown sugar
3/4 cup coconut
1/2 cup walnuts (can use pecans)
2 teaspoons vanilla flavoring
2 tablespoons all-purpose flour
1 (9 inch) deep dish pie crust
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1st Keep
 Rodsher1
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