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Olivier Salad

kept bywmbriggs
recipe byhonestcooking.com
Notes: 

made a half batch. Very tasty

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Ingredients: 

3 golden potatoes
3 medium carrots
1 C frozen peas
4 hardboiled eggs
6 small kosher dill pickles
1 - 1½ C olive oil mayonnaise
¾ C diced smoked ham (optional)
finely chopped dill, to garnish


 

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