KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Orange topping
• 1 cup (220g) caster sugar
• 1/2 cup (125ml) water
• 1 vanilla bean, split and seeds scraped
• 2 oranges, very thinly sliced
Cake base
• 4 eggs
• 1 cup (220g) caster sugar
• 1 tsp vanilla extract
• 1 cup (150g) self-raising flour
• 150g butter, melted
• 1 cup (120g) almond meal
|
1st Keep
 mysticstar83
|
Also Kept By
tihleigh
|
Comments