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1 pkg smoked sausage, sliced into rounds
1 large onion
5 large potatoes, peeled and chopped into 1/2 in cubes
Olive oil
Fine sea salt
Freshly ground black pepper
Sweet paprika
Dried thyme
Handful of grated sharp cheddar cheese
Prep time 15 minutes
Cook time 45 minutes
Serves 4
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1st Keep
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