1 cup almond meal/ground almonds
⅔ cup pecans
3 heaped tablespoons of virgin coconut oil
1 tablespoon vanilla essence
4 Medjool dates, pits removed
250 g / 9 oz. Medjool dates (weight with pits, about 10 dates), soaked in hot water for 15 minutes
1 cup full-fat coconut milk (60% coconut content, shake the can first)
1 tablespoon vanilla essence
2 heaped tablespoons cashew butter (or almond butter)
2 heaped tablespoons coconut oil
½ teaspoon sea salt
1 tablespoon maple syrup
2 teaspoons gelatine powder
1½ - 2 tablespoons warm water
⅓ cup raw cacao power, sieved through
⅓ cup coconut oil
⅓ cup maple syrup (you can use less if you prefer the chocolate layer to be less sweet)