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Yields 6 servings
8 slices of bacon, chopped
4 ears of corn, kernels cut from the cob
Salt and pepper
1 pound cherry or grape tomatoes, halved
1 pound medium curly pasta
2 ounces freshly grated Parmesan cheese (about 1 cup), plus extra for serving
Juice of half a lemon
½ cup chopped fresh basil
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1st Keep
 lexingtonpeach
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