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1 B, 2 1/4 V, 22 calories
Preparation time: 25 minutes (does not include chilling time)
1/2 cup cooked pasta
1/2 medium tomato, diced
2 tablespoons each steamed sliced zucchini and carrot
2 tablespoons each sliced green bell pepper, red onion and mushrooms
1 tablespoon reduced-calorie salad dressing
1 teaspoon grated Parmesan cheese
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