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Get Started - 100% free to try - join in 30 seconds 1 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
2 Tbsp. balsamic vinegar
1/2 tsp. ground black pepper
6 cups assorted fresh vegetables, (zucchini, red and yellow peppers and/or red onion), sliced
1 box (16 oz.) fusilli pasta, cooked, drained and cooled
1/3 cup sliced Kalamata olives [or pitted ripe olives]
1 cup loosely packed fresh basil leaves, chopped
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