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Peach Crumble Recipe

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Ingredients: 

2 1/2 to 3 pounds fresh peaches, peeled, pits removed, sliced
1/4 cup brown sugar
1 cup all-purpose flour
1 cup granulated sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 large egg, beaten
1/2 cup butter, melted


 

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