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Peanut Butter-Pretzel Truffles

kept byBarnaby
recipe bybrowneyedbaker.com
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Ingredients: 

1½ cups pretzel pieces
½ cup creamy peanut butter
1 tablespoon unsalted butter, at room temperature
2 tablespoons light brown sugar
Pinch of salt
3 tablespoons powdered sugar
1 cup milk or semisweet chocolate chips
1 tablespoon vegetable shortening


 

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