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1 1/4cups (6 1/4 ounces) raw peanuts, toasted and cooled
3/4cup (3 3/4 ounces) all-purpose flour
1teaspoon baking soda
1/2teaspoon salt
3tablespoons unsalted butter, melted
1/2cup creamy peanut butter
1/2cup (3 1/2 ounces) granulated sugar
1/2cup packed (3 1/2 ounces) light brown sugar
3tablespoons whole milk
1large egg
Filling
3/4cup creamy peanut butter
3tablespoons unsalted butter
1cup (4 ounces) confectioners' sugar
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