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Penne With Marinated Tomatoes & Mozzarella

See original recipe at: theglitterguide.com
kept byDebbie_Mac
recipe bytheglitterguide.com
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Ingredients: 

INGREDIENTS

*Serves 4-5
-1 lb penne pasta
- 3 pints cherry tomatoes, quartered
- 1 large clove garlic, finely minced
- ½ cup olive oil
- 1 tsp salt
- ½ tsp freshly ground black pepper
- 1 cup packed basil, cut into ribbons
- 8 oz mozzarella, cut into small cubes
- flaked sea salt for seasoning

See original recipe at theglitterguide.com

 

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