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Peppermint Blondies with Peppermint Ganache

kept byrjhartman74
recipe bymymagazine.us
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Ingredients: 

BLONDIES:

2cups dark brown sugar
1 stick butter, melted
2eggs
2tsp. vanilla
2cups all-purpose flour
2tsp. baking soda
1tsp. salt
½cup white chocolate chips
½cup Private Selection™ semi-sweet chocolate chips
1cup chocolate-peppermint patties, roughly chopped

PEPPERMINT GANACHE:

¾cup heavy whipping cream
1cup Private Selection semi-sweet chocolate chips
1cup chocolate-peppermint patties


 

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