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Peppermint Mocha Blossoms


(Makes approximately 4 dozen)

1 cup (2 sticks) unsalted butter, softened
1 1/2 cups granulated sugar
2 tablespoons instant espresso powder
2 eggs
1 teaspoon pure vanilla extract
1 teaspoon peppermint extract
3 cups all purpose flour
1/3 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
About 1/2 cup granulated sugar to coat cookies
Approximately 4 dozen Candy Cane Kisses, unwrapped



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