Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Perfected Chocolate Chip Cookies

Recipe byHayleyBray87
print
Ingredients: 

2 sticks + 2 tablespoons of softened no salt butter
1 cup sugar
1 cup dark brown sugar
2 eggs
1 teaspoon vanilla (the real stuff)
3 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 12oz bag semi sweet or milk (we prefer ghirardelli semi sweet)
1 cup chopped nuts (walnuts or pecans)-optional


  1. We use a professional Kitchen Aid Mixer
  2. Cream butter, sugar and add 1 egg at a time and then the other
  3. Add vanilla
  4. Mix flour baking soda and salt together and thouroughly mix tougether
  5. Add flour/baking soda/salt mixture a little at a time, until all is mixed together
  6. Add chocolate chips and mix a littel bit more, to avoid breaking teh chips up.
  7. Wrap in plastic wrap and chill for at least two hours
  8. Form into 1-1 1/2" disk (about 1/2" thick) and bake in a pre-heated oven at 375 of 8-10 minutes
  9. Sometimes we bake monster cookies by forming 3" disk, 1/2 thick

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
BrianDonnaMcBride's picture
BrianDonnaMcBride
Also Kept By
HayleyBray87's picture
HayleyBray87
katharinemcbride's picture
katharinemcbride

Top Recipe Keepers





Share with Facebook