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Persimmon Pudding Recipe

kept bydror
recipe byAllRecipes
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Ingredients: 

1/2 teaspoon baking soda
3 cups persimmon pulp
1 1/2 cups white sugar
3 eggs, beaten
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
1 pinch salt
1 1/2 cups milk
4 tablespoons melted butter


 

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