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Pineapple Cream Cheese Cobbler

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Ingredients: 

1 stick (1/2 cup) butter
1 egg, lightly beaten
1 cup milk
1 cup of all Purpose flour
1 cup sugar
2 Teaspoons baking powder
1/2 teaspoon salt
2 cans (20 oz cans) Pineapple chunks (drained)
8 oz cream cheese, cut into small pieces.


 

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