Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Pineapple Upside-Down Coffee Cake Recipe

kept bybbear
recipe bybhg.com
print
Ingredients: 

1/2
cup (1 stick) butter
1
cup packed brown sugar
12
canned pineapple rings in juice*
2
cups all-purpose flour
2
teaspoons baking powder
1/2
teaspoon salt
1/2
teaspoon ground nutmeg
1/2
cup (1 stick) butter, softened
1/2
cup granulated sugar
1/2
cup packed brown sugar
2
eggs
1/2
cup milk
1
teaspoon vanilla
Vanilla Greek yogurt or sweetened whipped cream (optional)
1
tablespoon packed brown sugar (optional)
12
maraschino cherries (optional)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook