1/4 cup coconut sugar
2 teaspoons cinnamon
3 cups almond flour
1/4 cup coconut flour
1/2 teaspoon baking soda
2 teaspoons baking powder
1/2 teapsoon salt
1/2 cup coconut oil, room temperature
3/4 cup coconut sugar
3 eggs, room temperature
1 teaspoon vanilla extract (I use Frontier Co-op)
1/2 cup cashew or almond milk
1 tablespoon coconut oil (for after baking)
1/4 cup coconut butter
2 tablespoons honey
1 teaspoon vanilla extract
2-3 tablespoons almond milk