KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
2 eggs
⅓ cup 100% pomegranate juice
teaspoon vanilla extract
1 banana, small
½ cup almond milk, unsweetened
2 tablespoons coconut oil, partially melted
2 cups quick cooking oatmeal
1 teaspoon baking powder
⅓ cups + ¼ cup pomegranate arils, separated
|
1st Keep
 lincoln35096
|
Comments