Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Potato Latkes

kept bymorganr-08

2 1/2 cups shredded, un-peeled russet potatoes (about 1 lb.)
1/2 cup grated onion
1/3 cup peeled, shredded carrot
1/3 cup flour
2 Tbsp snipped fresh chives
1 tsp kosher salt
1/4 tsp freshly ground pepper
1 egg 1 egg white
2 tablespoons vegetable oil, divided



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook