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Pretzel Dogs

See original recipe at: traceysculinaryadventures.blogspot.com.au
kept byDennis_DeFrehn
recipe bytraceysculinaryadventures.blogspot.com.au
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Ingredients: 

Dough
22 oz (about 4 1/2 cups) all-purpose flour
1 tablespoon sugar
2 teaspoons kosher salt
1 3/4 teaspoons instant yeast
1 1/2 cups warm water (about 110 F)
2 oz (4 tablespoons) unsalted butter, melted

10 cups water
2/3 cup baking soda
8 hot dogs, halved
1 large egg yolk beaten with 1 tablespoon water (for egg wash)
pretzel salt or coarse salt

See original recipe at traceysculinaryadventures.blogspot.com.au

 

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