Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Pudding Pops Recipe

print
Ingredients: 

1 small package instant chocolate fudge pudding mix
1 3/4 cups low fat milk, 2%
1/4 cup malted milk powder


  1. Whisk milk, pudding mix and malted milk powder for about 1 minute or until it begins to thicken.
  2. Pour into popsicle molds, add sticks, and freeze until firm (at least 3 hours).
  3. Once frozen, remove from popsicle molds and enjoy immediately.

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook