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Pumpkin Salad with Spice Infused Coconut Cream Dressing

kept bylaerkin
recipe bylovefoodeat.com
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Ingredients: 

Ingredients:

Pumpkin slices 2 cups
Coconut slices – ½ cup
Curry leaves 1 cup
Coconut oil 2-3 tsp

Dressing:

Coconut cream 1 cup
Cloves 3
Cardamom 2
Cinnamon 1 inch
Fresh green chilies 2
Curry leaves 1 spring
Salt


 

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