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12 Eggs (8 eggs for smaller pan)
10 Bacon
450g Broccoli (whole bag)
255g Spinach
1 Cup Heavy Cream (1/2c for smaller pan)
10 oz Grape Tomatoes
5 oz Cheddar Cheese (hand grate)
To taste Salt, pepper and garlic powder
I have used chorizo,onion, asparagus,bell pepper also.
Can also make this in smaller portions.
Instructions
Fry bacon and set aside
Fry vegetables in bacon grease (don't fry tomatoes)
Spread fried vegetables in pan
Whisk eggs, spices and cream together and pour over vegetables
Crumble bacon over mixture, distribute cheese and tomatoes; pack mixture down
Bake at 375 for 40 minutes (30 for smaller pan)
Slice it up and eat it for breakfast all week!
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1st Keep
 barcher
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