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Rachael Ray

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Ingredients: 

18 small white potatoes, cut into wedges
Salt
2 tablespoons extra-virgin olive oil
1 1/2 tablespoons grill seasoning or lots of salt and pepper
2 teaspoons smoked sweet paprika, abut 2/3 palmful
1 cup sour cream
1 clove garlic, grated or crushed into paste
3 tablespoons chives, finely chopped
2 teaspoons hot sauce


 

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