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Rainbow Syrup Bottomed Chia Pudding Parfaits.

kept byhawk206
recipe byhowsweeteats.com
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Ingredients: 

homemade fruit syrup:
1 cup fresh or frozen fruit (strawberries, kiwi, blueberries, mango)
1/3 cup water
1/3 cup honey
1 pinch of cornstarch

chia pudding (prep night before):
2 1/2 cups milk (I prefer almond or coconut milk)
1/2 cup chia seeds
2 tablespoons honey
2 teaspoons vanilla extract
1 pinch of salt

for the parfaits:
2 cups chopped fresh fruit, whatever you prefer
1 1/2 cups plain greek yogurt
1 cup granola


 

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