KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsMakes about 2 dozen
•2 cups all purpose flour
•1 teaspoon baking powder
•1/4 teaspoon salt
•1/2 cup (1 stick) unsalted butter, room temperature
•1 cup sugar
•1 large egg
•1 teaspoon vanilla extract
•
•1/2 cup raspberry jam
•1/2 cup sweetened flaked coconut
•1/4 cup chopped toasted walnuts
Comments