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Ratatouille

kept byjenellebaur
recipe bytaste.com.au
Notes: 

Serves 4

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Ingredients: 

4 tomatoes
3 tbs olive oil
1 large onion, chopped
1 red capsicum, diced
1 yellow capsicum, diced
1 eggplant, diced
1 tbs tomato puree
1/2 tbs chopped fresh thyme
2 tbs torn fresh basil leaves
2 garlic cloves, crushed


 

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