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Ratna Cafe Tiffin Sambar | How to make hotel sambar

Notes: 

Tiffin Sambar Recipe / Hotel style Tiffin Sambar is prepared for tiffin items and is different from regular sambar. Moong dal is used for this sambar.

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Ingredients: 

Ingredients
1/2 Cup Moong Dal
8 to 10 Small Onion / Shallot
1 Green chilli
1 Tomato
1 Potato
1 Carrot
1 Small gooseberry size Tamarind
1/8 tsp Turmeric Powder
2 tsp Jaggery / Sugar (Optional)
Coriander Leaves For garnishing
Salt As Required
To Roast & Grind
1 tblsp Channa Dal
1 tblsp Coriander Seeds
3 to 4 Red chilli
1/2 tsp Fenugreek seeds
1/2 tsp Jeera
Few Curry Leaves (Optional)
To Temper
1 tsp Mustard Seeds
1/2 tsp Urad Dal
1/2 tsp Jeera
1 Red Chilli
2 Sprig Curry Leaves
1 Generous pinch Hing
1 tblsp Oil / Ghee


 

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