Raw Red Velvet Cookies with Cashew Icing

Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

See original recipe at: veganyackattack.com

kept byLojea
recipe byveganyackattack.com

Categories:
- Cookie
- Raw
- red velvet
- Vegan

print

Ingredients:

2 Cups Raw Almonds, Soaked in water for 2 hours
1/2 Cup Goji Berries, Soaked in water for 30 minutes
1/2 Cup Raw Cacao Powder, I use Navitas Naturals Cacao Powder
1/3 Cup Raw Beet Juice, I juiced 1 avg.-sized Beet to get this amount of juice
1/3 Cup Maple Syrup
Pinch of Sea Salt
1 Cup Raw Cashews, Soaked in water for 2 hours
1/3 Cup Water
1 Tbsp. Lemon Juice
1 Tbsp. Coconut Oil
2 Tbsp. Maple Syrup
1/4 tsp. Vanilla Extract
Pinch of Sea Salt